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All Buffets Include the Following: ~ Fresh baked multi-grain dinner rolls with whipped butter ~ Antipasto Tray (selection of Pickles, Olives, Baby Corn & Sliced Beets) ~ Fresh season Stir Fry Vegetables ~ Oven roasted herbed mini potatoes ~ Sweet table with assorted cakes ~ Fresh brewed coffee & Orange Pekoe tea ~ After dinner mints ~ Spring Water |
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| Create your menu from the list of salads & entrees Base Price per person $15.00 Food Cost per Person = Base Price ($ 15.00) plus Entrees Selected For example if you selected the Angus beef and penne pasta, your food bill would be $ 21.90 per person Choose one salad for each entrée you select plus one more Complimentary salad, which means with 2 entrees you will have 3 salads |
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Salads Baby Greens with Raspberry Vinaigrette Dressing Classic Caesar with Herbed Croutons – Traditional Greek Salad Spinach with Mandarin Oranges, Sun Dried Tomatoes, Feta & Honey Dijon Dressing Greek Pasta – Waldorf – Four Bean – German Potato Please let us know if there are any food allergies. The prices shown are for the food only and do NOT include applicable taxes of 14% and gratuities of 15%. Menus are for a minimum of 30 guests. |
| Please Call The Restaurant For Pricing on Smaller Parties |